Pinot Blanc Ried Panzaun Große Reserve Sekt 2017

The Pinot Blanc (or Weissburgunder) from the Hochplateau Panzaun benefits from a deep, rich soil teeming with humus, providing the ideal conditions for its cultivation. This terroir imparts distinctive characteristics to the wine, resulting in a depth and complexity that is unique to this vineyard site.

While Grüner Veltliner and Riesling have long been the stars of the Kamptal region, Pinot Blanc holds a special place among the winemakers. Its presence in the vineyards reflects a dedication to diversity and a recognition of its potential to produce exceptional wines. At 30 years old, the vineyard has reached an ideal stage of maturity, producing grapes that are rich in flavor and complexity.

Following harvest, the wine was aged in small oak barrels for six months, allowing it to develop depth and complexity while subtly integrating oak flavors. After barrel aging, the wine was bottled and underwent a second fermentation in the bottle, utilizing the natural sugars present in the wine. This process, known as méthode traditionelle, adds complexity and effervescence to the finished wine. Following the second fermentation, the base wine was left to rest on the lees for an extended period, resulting in a wine with a delicate creaminess and fine mousseaux.

This Weissburgunder offers a sensory journey that reflects its unique terroir and meticulous craftsmanship. On the palate, it reveals a harmonious blend of ripe fruit, subtle oak, and nuanced minerality. The wine is characterized by its depth and complexity, with layers of flavor that unfold gracefully with each sip. A delicate creaminess and fine mousseaux add to the wine's overall texture, leaving a memorable impression long after the last sip!

Pairing:

• Seafood: Shrimp, shellfish, and oysters.
• Smoked salmon, caviar, and fried calamari.